Wheat Flour – Food Grade Wheat Flour, Whole Wheat Flour

Wheat Flour

Wheat Flour Supply best quality of wheat flour with international quality standard.All types of wheat flour available for different application.

Wheat Flour Specification :

Moisture                             12% Max.

Protein (N x 6.25)            12% Max.

Gluten on Dried Basis      10.50% Max.

Wet Gluten                             29 % - 32 %

Ash             1% Max.

Application:

Wheat flour is available for different application as below:

Bread and Noodles
Bakery (Bread, Noodles and Biscuit)
Chakki Atta (100% Wheat Flour) / Whole Wheat Flour
Feed Grade